A simple salad to use up leftover bread
15 minutes8 Ingredients View Recipe
A variation on the classic pasta with carbonara sauce
30 minutesGrilled fingers made of polenta - this is a quick and easy snack or a light meal
45 minutesA popular coffee flavoured Italian dessert, excellent for parties as you can make it in advance
90 minutesA basic ricotta sauce that can be used to mix with pasta or to layer in lasagna
15 minutesRicotta and spinach (or even kale!) is a popular filling for cannelloni. Add the freshness of tomato and basil and this is a lovely dish, perfect for winters and family dinners
90 minutesA creamy and mild risotto with flavours of pumpkin, parsley and parmesan
45 minutesA traditional Italian dish of pasta and beans
60 minutesAn easy pizza dough that will consistently give you perfect thin-crust pizzas
75 minutesLiterally Lady's kisses, these are little hazelnut, almond and chocolate cookies
60 minutesThe sauce is simple to make and versatile in use. Use on pizzas, mix with pasta or layer in lasagna
30 minutes